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	<title>Hot Hoteliers - Because People Connect &#187; food</title>
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		<title>Hot Hotelier Recipe &#8211; Pan Roasted Chicken with Sesame Watermelon and Spinach</title>
		<link>http://www.hothoteliers.com/content/articles/food-for-thought/recipe-of-the-month-pan-roasted-chicken-with-sesame-watermelon-and-spinach/</link>
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		<pubDate>Sun, 07 Jun 2009 08:44:17 +0000</pubDate>
		<dc:creator>erin</dc:creator>
				<category><![CDATA[Food for Thought]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>

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		<description><![CDATA[q:  so… what do I need?
a:  you’ll need a chicken breast, about 200 grams of cut watermelon, half of a small thai red chili, a handful of chopped spinach, a green onion, a teaspoon of toasted sesame seeds,  a couple teaspoons of sesame oil, a teaspoon of rice vinegar, a little nub of fresh ginger [...]]]></description>
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