Food for Thought

Posted in Food for Thought on August 14, 2009

Hot Hotelier Recipe – Seared Prawns and Chil ...

q: sounds good, tell me what do I need? a: ok, first you’re gonna wanna get all your ingredients and supplies together. You’ll need a skillet and a pot, tongs, a mixing bowl and a whisk. For your ingredients, you need to get coconut milk, honey, rice vinegar, sesame oil, ... Continue Reading

Posted in Food for Thought on June 7, 2009

Hot Hotelier Recipe – Pan Roasted Chicken wi ...

q:  so… what do I need? a:  you’ll need a chicken breast, about 200 grams of cut watermelon, half of a small thai red chili, a handful of chopped spinach, a green onion, a teaspoon of toasted sesame seeds,  a couple teaspoons of sesame oil, a teaspoon of rice vinegar, ... Continue Reading

Posted in Articles, Food for Thought on November 1, 2008

Food for thought – Chef T’s first Post ...

Dubai is this incredible city built on sand, which is a feat in itself.  a city which has proven everything possible, from insanely luxurious hotels, structures which defy physics and man made islands just because they can!  so now, why not the world’s top restaurant and culin ... Continue Reading